5 Unconventional Methods To Make Food Last For Longer

Maintaining food freshness is an excellent strategy to prevent waste and save  money.

With growing grocery prices and a greater emphasis on eliminating waste, finding practical solutions to make food last longer has  become critical.

Here are five weird yet effective techniques to help you keep your food fresh for as long as possible.

1. Use the oven to refresh stale bread

Stale bread does not have to be wasted. It can be revived by spraying water over the bread and baking for a few minutes.

This will assist to restore its texture and make eating it more enjoyable.

2. Treat herbs as if they were cut flowers

Fresh herbs tend to wilt very rapidly. Treat them like cut flowers to extend their freshness.

Place the herbs in a glass of water, exactly as you would flowers and refrigerate. This method can keep herbs fresh for up to weeks.

3. Put the ginger in water

Ginger quickly dries out or moulds, although it can last longer if kept in water. To store ginger, just put it in a jar with water and keep it refrigerated.

Your ginger can stay fresh for up to a month if you change the water once a week.

4. Keep lettuce fresh with alcohol

Alcohol is an unexpected technique to keep lettuce fresh. To do so, cut a small piece off the bottom of the lettuce and soak a paper towel in alcohol.

Wrap a paper towel over the stem and place the lettuce back in a plastic bag. Adding alcohol every few days can keep lettuce fresh for up to a month.

5. Freeze your eggs

If you have more eggs than you can use before they spoil, freeze them. Store the eggs in a sealable container in the freezer.

If necessary, split the eggs into yolks and whites. This way, you will always have eggs on hand without worrying about the expiration date.